How To Brew The Perfect Iced Tea
MAKE
For a quart of iced tea, add 3 tablespoons of loose tea. Pour 16 oz of 200°–212°F water over the tea and steep 4 to 5 minutes. Strain loose tea into a 32 oz. pitcher, and top off with ice water.

For a quart of iced tea, add 3 tablespoons of loose tea. Pour 16 oz of 200°–212°F water over the tea and steep 4 to 5 minutes. Strain loose tea into a 32 oz. pitcher, and top off with ice water.